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Nutritional Info
  • Servings Per Recipe: 2
  • Amount Per Serving
  • Calories: 217.4
  • Total Fat: 7.0 g
  • Cholesterol: 0.0 mg
  • Sodium: 77.5 mg
  • Total Carbs: 35.1 g
  • Dietary Fiber: 4.1 g
  • Protein: 3.3 g

View full nutritional breakdown of Blueberry Crumble calories by ingredient
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Blueberry Crumble

Submitted by: PSMALLORY


Number of Servings: 2

Ingredients

    Blueberries, frozen (unsweetened), 1 cup, unthawed (remove)
    *HyVee Old Fashioned Oats, .25 cup (remove)
    *Wheat flour, white, all-purpose, unenriched, .25 cup (remove)
    *Splenda Brown Sugar Blend, 3 tsp (remove)
    Cinnamon, ground, 1 tsp (remove)
    *Margarine, soft, 3 tsp (remove)

Directions

place buleberries in microwave dish. Combine the remaining ingredients in a bowl. Blend with a fork until the mixture resembles granola. Pour over the blueberries. Microwave on high for 8-10 minutes or until the blueberries bubble around the oatmeal topping.

Number of Servings: 2

Recipe submitted by SparkPeople user PSMALLORY.






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