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Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 369.2
  • Total Fat: 9.7 g
  • Cholesterol: 65.0 mg
  • Sodium: 856.8 mg
  • Total Carbs: 40.1 g
  • Dietary Fiber: 6.7 g
  • Protein: 28.1 g

View full nutritional breakdown of Pork Chops with Stuffing calories by ingredient
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Pork Chops with Stuffing

Submitted by: ADDISYNSMOMMY


Number of Servings: 4

Ingredients

    Center Cut Boneless pork chops
    98% FF Campbell's Broccoli Cheese Cond. Soup, 10.75 oz
    Bread stuffing, cornbread, dry mix

Directions

Place pork chops in baking dish and spread soup over top. Mix stuffing mix with 1 cup of hot water and pour on top of soup. Cover with foil and bake at 375 for one hour. Makes 4 servings.

Number of Servings: 4

Recipe submitted by SparkPeople user ADDISYNSMOMMY.






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