Nutritional Info
- Servings Per Recipe: 6
- Amount Per Serving
- Calories: 201.9
- Total Fat: 12.5 g
- Cholesterol: 176.2 mg
- Sodium: 952.9 mg
- Total Carbs: 6.0 g
- Dietary Fiber: 0.5 g
- Protein: 15.5 g
View full nutritional breakdown of Cheesy Ham and Potato bake calories by ingredient
Cheesy Ham and Potato bake
Submitted by: SCULPEYMAMAIntroduction
I made this recipe up while trying to use up leftover Holiday Ham. you could also add veggies for a nutritional boost. I made this recipe up while trying to use up leftover Holiday Ham. you could also add veggies for a nutritional boost.Number of Servings: 6
Ingredients
-
4-5 small red potatoes, diced
1 cup ham, diced
1 cup Cheese, shredded
6 large eggs
1cup milk (i use 1%)
1 T margarine
1 T Johnny's Seasoning Salt
Directions
*place diced potatoes in 9x9 baking dish, top with Margarine and Johnny's Seasoning salt.
*bake at 350 for twenty minutes, stir potatoes halfway through baking time
**while potatoes are baking, dice ham, grate cheese, and mix the eggs and milk (like making scrambled eggs).
*after potatoes have baked for twenty minutes, top with diced ham and grated cheese, then pour the egg/milk mixture on top.
*bake for 25-30 more minutes at 350, then let cool for 5 before serving.
Number of Servings: 6
Recipe submitted by SparkPeople user SCULPEYMAMA.
*bake at 350 for twenty minutes, stir potatoes halfway through baking time
**while potatoes are baking, dice ham, grate cheese, and mix the eggs and milk (like making scrambled eggs).
*after potatoes have baked for twenty minutes, top with diced ham and grated cheese, then pour the egg/milk mixture on top.
*bake for 25-30 more minutes at 350, then let cool for 5 before serving.
Number of Servings: 6
Recipe submitted by SparkPeople user SCULPEYMAMA.
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