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Nutritional Info
  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 87.7
  • Total Fat: 0.3 g
  • Cholesterol: 0.0 mg
  • Sodium: 562.6 mg
  • Total Carbs: 16.2 g
  • Dietary Fiber: 5.9 g
  • Protein: 5.8 g

View full nutritional breakdown of The Farm's Vegan Split Pea Soup calories by ingredient
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The Farm's Vegan Split Pea Soup

Submitted by: ZAPHIRAH

Introduction

creamy, delish, low fat, gluten free, dairy free, and VEGAN! creamy, delish, low fat, gluten free, dairy free, and VEGAN!
Number of Servings: 6

Ingredients

    2c split peas
    10c boiling water
    1 t salt
    1 t garlic powder
    2 small onions-chopped
    1.5T Bragg Aminos (or soy sauce is you are not GF)
    1/4t black pepper

Directions

Boil peas with salt til tender/ breaking down. Add rest of ingredients until onions are soft and soup is creamy.

Number of Servings: 6

Recipe submitted by SparkPeople user ZAPHIRAH.






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