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Nutritional Info
  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 204.0
  • Total Fat: 10.6 g
  • Cholesterol: 59.9 mg
  • Sodium: 29.7 mg
  • Total Carbs: 19.2 g
  • Dietary Fiber: 0.0 g
  • Protein: 2.3 g

View full nutritional breakdown of cheese cake calories by ingredient
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cheese cake

Submitted by: CKAGAN

Introduction

mrs feders mrs feders
Number of Servings: 8

Ingredients

    suger, gvina levana, eggs

Directions



Number of Servings: 8

Recipe submitted by SparkPeople user CKAGAN.





TAGS:  Desserts |

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