SparkPeople Advertisers Keep the Site Free
Be the first to
rate this recipe!
Create a Recipe Makeover

Nutritional Info
  • Servings Per Recipe: 3
  • Amount Per Serving
  • Calories: 147.1
  • Total Fat: 7.5 g
  • Cholesterol: 283.3 mg
  • Sodium: 451.9 mg
  • Total Carbs: 9.1 g
  • Dietary Fiber: 3.2 g
  • Protein: 12.6 g

View full nutritional breakdown of throw in breakfast calories by ingredient
Report Inappropriate Recipe

throw in breakfast

Submitted by: BILLYS-GIRL


Number of Servings: 3

Ingredients

    4 large eggs
    1 sm Onions
    1 can Mushrooms
    1 med Tomatoes

Directions

chop veggies, mix with eggs and fry ( I use a low fat cooking spary)

Number of Servings: 3

Recipe submitted by SparkPeople user BILLYS-GIRL.





TAGS:  Vegetarian Meals |

Great Stories from around the Web


Rate This Recipe