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Nutritional Info
  • Servings Per Recipe: 7
  • Amount Per Serving
  • Calories: 112.8
  • Total Fat: 6.8 g
  • Cholesterol: 14.9 mg
  • Sodium: 396.9 mg
  • Total Carbs: 7.1 g
  • Dietary Fiber: 1.8 g
  • Protein: 6.7 g

View full nutritional breakdown of Italian Broccoli Salad calories by ingredient
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Italian Broccoli Salad

Submitted by: CRUISEPUPPY


Number of Servings: 7

Ingredients

    4 c. broccoli
    1/2 c. red onion
    4 oz shredded mozzerella cheese (part skim)
    2 Tbsp. bacon bits
    1/3 c. low fat mayo
    1/3 c. Fat Free Italian dressing
    1 tsp honey (opt.)

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Directions

Mix all ingredients together and refridgerate at least 30 min...the longer the better.






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