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Nutritional Info
  • Servings Per Recipe: 16
  • Amount Per Serving
  • Calories: 190.2
  • Total Fat: 13.2 g
  • Cholesterol: 38.6 mg
  • Sodium: 67.1 mg
  • Total Carbs: 17.7 g
  • Dietary Fiber: 1.2 g
  • Protein: 2.8 g

View full nutritional breakdown of Brownies calories by ingredient
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Brownies

Submitted by: MGARREN

Introduction

DH loves these especially when I add extra walnuts. DH loves these especially when I add extra walnuts.
Number of Servings: 16

Ingredients

    * Baking chocolate, unsweetened
    * Butter
    * Egg
    * Granulated Sugar
    * Vanilla Extract
    * *Flour, white
    * Salt
    * Walnuts

Directions

For cooking instructions & measurements please find a copy of the cookbook "The Family Circle Cake & Cooky Cookbook 1953" or check the Family circle website.

Number of Servings: 16

Recipe submitted by SparkPeople user MGARREN.






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