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Nutritional Info
  • Servings Per Recipe: 42
  • Amount Per Serving
  • Calories: 47.6
  • Total Fat: 3.1 g
  • Cholesterol: 28.8 mg
  • Sodium: 70.5 mg
  • Total Carbs: 0.2 g
  • Dietary Fiber: 0.0 g
  • Protein: 4.7 g

View full nutritional breakdown of Deer/Turkey Meatballs calories by ingredient
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Deer/Turkey Meatballs

Submitted by: KIRAHALL

Introduction

mini meat balls! mini meat balls!
Number of Servings: 42

Ingredients

    1 package turkey sausage
    1 16 ounce package deer meat
    2 eggs
    1 glove of garlic
    Dash of pepper

Directions

Mix meats together. I have chosen turkey breakfast sausage so I do not need to add more spices which typically add more salt. Then add garlic and pepper, mix well.
Finally beat two eggs and then add eggs to meat.
Next with mini muffin pan section meat out into meat balls, will make 32 mini meat balls, however make more if you would like portions to be smaller, or have less calories per serving.

Number of Servings: 42

Recipe submitted by SparkPeople user KIRAHALL.






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