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Nutritional Info
  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 67.7
  • Total Fat: 3.5 g
  • Cholesterol: 0.0 mg
  • Sodium: 190.8 mg
  • Total Carbs: 7.7 g
  • Dietary Fiber: 2.3 g
  • Protein: 0.8 g

View full nutritional breakdown of Tomato Soup calories by ingredient
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Tomato Soup

Submitted by: INDECISIVEINNY


Number of Servings: 8

Ingredients

    Hunts Fire Roasted Diced Tomatoes, 7 serving
    Vegetable Broth, 1.5 cup
    Celery, raw, 2 stalk, large (11"-12" long)
    Onions, raw, .5 medium (2-1/2" dia)
    Garlic, 4 clove
    Olive Oil, 2 tbsp
    Rosemary, dried, .5 tbsp
    Pepper, red or cayenne, 1 tsp

Directions



Number of Servings: 8

Recipe submitted by SparkPeople user INDECISIVEINNY.






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