Nutritional Info
- Servings Per Recipe: 12
- Amount Per Serving
- Calories: 205.4
- Total Fat: 11.0 g
- Cholesterol: 22.9 mg
- Sodium: 283.4 mg
- Total Carbs: 24.9 g
- Dietary Fiber: 3.7 g
- Protein: 4.9 g
View full nutritional breakdown of Banana Nut muffins/currents calories by ingredient
Banana Nut muffins/currents
Submitted by: JOHELFNumber of Servings: 12
Ingredients
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milk, egg, whole wheat pastry flour, cinnamon, nutmeg, walnut oil, walnuts, salt, currents/dried, Splenda, baking powder, RIPE bananas
Directions
400 degree oven, makes 12Mix wet ingredients well then incorporate mixed dry ingredients mixing well.
Number of Servings: 12
Recipe submitted by SparkPeople user JOHELF.
Number of Servings: 12
Recipe submitted by SparkPeople user JOHELF.
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