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Nutritional Info
  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 74.7
  • Total Fat: 3.7 g
  • Cholesterol: 3.3 mg
  • Sodium: 180.8 mg
  • Total Carbs: 7.8 g
  • Dietary Fiber: 3.4 g
  • Protein: 3.4 g

View full nutritional breakdown of broccoli salad calories by ingredient
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broccoli salad

Submitted by: RRTSMOM


Number of Servings: 6

Ingredients

    1 head of broccoli
    1.25 cups of peas
    1 small container of lite veggie dip

Directions

chop broccoli put in a mixing bowl...add peas and veggie dip...mix well

Number of Servings: 6

Recipe submitted by SparkPeople user RRTSMOM.






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Member Ratings For This Recipe

  • Made a version of this tonight and it was a hit. Blanched broccoli and snap peas with red bell pepper tossed in for color. I used Newman's Lite Sesame Ginger Lowfat Dressing which is what I had on hand. I love recipes with less than 5 ingredients. Thanks for the idea. - 6/13/12

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