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Nutritional Info
  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 365.6
  • Total Fat: 25.2 g
  • Cholesterol: 111.6 mg
  • Sodium: 801.2 mg
  • Total Carbs: 10.1 g
  • Dietary Fiber: 0.8 g
  • Protein: 22.3 g

View full nutritional breakdown of BBQ meatballs calories by ingredient
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BBQ meatballs

Submitted by: KLYN2006


Number of Servings: 8

Ingredients

    2 lb. lean ground beef
    1 lg. egg
    4 T. dry onion soup mix
    2 C. bbq sauce

Directions

Mix beef, egg, and soup mix. Roll into small meatballs. Bake on a cookie sheet at 350 for 30 mintues. Transfer to a casserole pan. Cover with bbq sauce, stir to coat. Return to 350 oven for 15 minutes.

Makes 8 servings

Number of Servings: 8

Recipe submitted by SparkPeople user KLYN2006.






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