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Nutritional Info
  • Servings Per Recipe: 3
  • Amount Per Serving
  • Calories: 224.3
  • Total Fat: 6.1 g
  • Cholesterol: 24.1 mg
  • Sodium: 633.6 mg
  • Total Carbs: 34.3 g
  • Dietary Fiber: 9.1 g
  • Protein: 13.1 g

View full nutritional breakdown of Julies Cabbage Stew calories by ingredient
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Julies Cabbage Stew

Submitted by: JULIEVILLEMAIRE


Number of Servings: 3

Ingredients

    Hamburger Meat 1 lb
    Onion 1 med onion chopped
    Cabbage 1 medium head chopped
    Tomato Soup 1 can
    Worchestershire Sauce to taste

Directions

Boil cabbage in large pot. Brown hamburger meat in a skillet. After it is browned, add onion, worchestershire sauce and tomato soup. Once cabbage is cooked, add it to the hamburger meat mixture and serve warm.

Makes about 3 servings

Number of Servings: 3

Recipe submitted by SparkPeople user JULIEVILLEMAIRE.






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