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Nutritional Info
  • Servings Per Recipe: 25
  • Amount Per Serving
  • Calories: 291.2
  • Total Fat: 21.9 g
  • Cholesterol: 41.4 mg
  • Sodium: 578.2 mg
  • Total Carbs: 13.4 g
  • Dietary Fiber: 1.6 g
  • Protein: 11.3 g

View full nutritional breakdown of Taco Salad calories by ingredient
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Taco Salad

Submitted by: LADYTAZ71260

Introduction

nice salad for a warm summer day nice salad for a warm summer day
Number of Servings: 25

Ingredients

    1 large head lettuce, shredded
    1 med. onion, chopped
    3 large tomatoes, chopped
    1 can sliced black olives
    16 oz. shredded cheddar cheese
    1 1/2 lbs. extra lean ground beef
    1-8oz. bag baked Nacho Doritos, crushed
    1 pkg. taco seasoning
    1-2 (8oz.) bottles Russian salad dressing
    1/2 jar of taco sauce or salsa (optional)

Directions

Brown ground beef with taco seasoning and 1/2 jar salsa. Let cool. Mix together the cut up vegetables. Just before serving toss the vegetables with the ground beef, cheese, crushed Doritos and 1-2 bottles of Russian dressing (depends on how much dressing you like).
Make a large bowl full.

Number of Servings: 25

Recipe submitted by SparkPeople user LADYTAZ71260.






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