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Nutritional Info
  • Servings Per Recipe: 2
  • Amount Per Serving
  • Calories: 365.2
  • Total Fat: 20.4 g
  • Cholesterol: 14.7 mg
  • Sodium: 784.0 mg
  • Total Carbs: 34.0 g
  • Dietary Fiber: 11.5 g
  • Protein: 15.9 g

View full nutritional breakdown of Chick-Pea Salad calories by ingredient
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Chick-Pea Salad


Number of Servings: 2


    2tsp balsamic vinegar, 0.5tsp dijon mustard, 2tbsp xvoo

    0.5 romaine lettuce head, 15oz can chick peas, 6oz jar marinated artichoke hearts, 0.33cup romano cheese grated, salt and pepper


Number of Servings: 2

Recipe submitted by SparkPeople user ORBITUSXPANDER.

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