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Nutritional Info
  • Servings Per Recipe: 12
  • Amount Per Serving
  • Calories: 302.7
  • Total Fat: 14.9 g
  • Cholesterol: 30.7 mg
  • Sodium: 375.0 mg
  • Total Carbs: 40.2 g
  • Dietary Fiber: 1.9 g
  • Protein: 1.8 g

View full nutritional breakdown of apple dump cake calories by ingredient
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apple dump cake

Submitted by: LADYCROB34

Introduction

recipe very easy and quick to make. You could change the filling to cherry or any other pie filling. also sub a different butter to make less fattening. recipe very easy and quick to make. You could change the filling to cherry or any other pie filling. also sub a different butter to make less fattening.
Number of Servings: 12

Ingredients

    3- cans of apple pie filling, 1 tblsp ground cinnamon, 1 box of white cake mix (any kind will do) and 3/4 cup of melted butter(any kind will do)

Directions

Dump 3 cans of apple pie filling into 9x11 baking dish, then dump 1 box of white cake mix onto filling spread evenly. pour melted butter on top(roll the dish around until mix is covered). bake at 375 for 30-45 minutes until top is golden.

Number of Servings: 12

Recipe submitted by SparkPeople user LADYCROB34.






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Member Ratings For This Recipe

  • Directions didn't say, so I mixed the cinnamon into the cake mix. I couldn't get the melted butter over all the dry cake mix, so next time I'll mix the melted butter with the cake mix before putting cake mix over pie filling. - 2/7/10

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