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Nutritional Info
  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 459.3
  • Total Fat: 22.5 g
  • Cholesterol: 57.5 mg
  • Sodium: 256.8 mg
  • Total Carbs: 16.0 g
  • Dietary Fiber: 6.2 g
  • Protein: 29.2 g

View full nutritional breakdown of Tacos calories by ingredient
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Tacos

Submitted by: LINDALEFEBVRE


Number of Servings: 6

Ingredients

    Old El Paso Seasoning Mix, 1 packet
    500gm Extra Lean Ground Beef
    Kraft, 4 cheese Italiano, 2 cups
    1 whole tamato

Directions

prepare beef according to packet
make tacos

Number of Servings: 6

Recipe submitted by SparkPeople user LINDALEFEBVRE.






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