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Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 377.6
  • Total Fat: 10.2 g
  • Cholesterol: 151.9 mg
  • Sodium: 378.4 mg
  • Total Carbs: 10.4 g
  • Dietary Fiber: 0.0 g
  • Protein: 57.9 g

View full nutritional breakdown of Parmesan Crusted Chicken calories by ingredient
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Parmesan Crusted Chicken

Submitted by: JESSIE2211

Introduction

Easy Chicken dish for Chicken Pamesan or just over pasta/rice Easy Chicken dish for Chicken Pamesan or just over pasta/rice
Number of Servings: 4

Ingredients

    4 small boneless chicken breasts
    6 Reduced Fat Ritz crackers, finely crushed
    1/4 cup Kraft Reduced Fat Parmesan Cheese
    2 Tsp. Olive Oil

Directions

mix crackers and pamesan cheese on plate. Rinse chicken with cold water; gently shake off excess water. Dip chicken in crumb mixture, turning over to evenly coa both sides. Heat Oilin large non-stick skillet on medium heat. Add chicken; cook 5 to 6 min. on each side or until golden brown on both sides and cooked through (170 degrees F).

Number of Servings: 4

Recipe submitted by SparkPeople user JESSIE2211.






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Member Ratings For This Recipe

  • KIKIWEB24

    Incredible!
    1 of 1 people found this review helpful
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    This was super quick and easy and tasted great! You can cut the oil way down (just use enough to get the pan slick) and the calorie count falls too! I would definitely make this again -- my entire family loved it, even the non-dieters! - 6/16/08

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  • RUNNERMN25


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    I've made something like this by coating the chicken with fat free sour cream, low sodium ritz crackers, and reduced fat parmesean cheeseand then baking it for 30 minutes at 350 degrees...delicious. - 7/28/08

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