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Nutritional Info
  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 84.6
  • Total Fat: 5.1 g
  • Cholesterol: 8.2 mg
  • Sodium: 132.5 mg
  • Total Carbs: 6.0 g
  • Dietary Fiber: 1.1 g
  • Protein: 4.6 g

View full nutritional breakdown of Mary's Margherita Pizza calories by ingredient
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Mary's Margherita Pizza

Submitted by: MATMAN823

Introduction

Based on The Splendid Kitchen margherita pizza, this is a wonderful light meal or snack - just 85 calories per slice! Based on The Splendid Kitchen margherita pizza, this is a wonderful light meal or snack - just 85 calories per slice!
Number of Servings: 6

Ingredients

    Boboli Whole Wheat Thin Pizza Crust
    1 T extra-virgin olive oil
    1/2 medium onion, minced
    1 sprig parsley, chopped
    1 large garlic clove, minced
    1/4 t dry oregano
    1 medium ripe tomato, sliced thin
    1/3 c packed fresh basil leaves, torn
    3 oz fresh mozzarella, thinly sliced
    Freshly ground salt and pepper to taste

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Directions

In a skillet heat the olive oil over medium high. Saute the onion and parsley to golden, then stir in garlic and oregano for a few seconds; remove from heat. Lightly brush the pizza crust with a little olive oil and spread the onion mixture on it. Cover the crust with the tomato slices, then the mozzarella slices. Sprinkle the basil on top and finish with salt and pepper to taste. Bake at 450 for 10 minutes.

Number of Servings: 6

Recipe submitted by SparkPeople user MATMAN823.






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Member Ratings For This Recipe

  • had this for dinner last night- loved it! added mushrooms to mine though - 2/16/10

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  • This sounds delicious and I can't wait to try it but it looks like you left the crust out of the ingredients list. What kind of crust did you use? - 1/9/10

    Reply from MATMAN823 (1/10/10)
    HI Tina,

    I used a Boboli Whole Wheat Thin Pizza Crust...sorry for the omission. I just updated the recipe. Yes, it is very good...I hope you enjoy it!

    Mary


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