- Servings Per Recipe: 1
- Amount Per Serving
- Calories: 481.3
- Total Fat: 6.9 g
- Cholesterol: 135.8 mg
- Sodium: 156.7 mg
- Total Carbs: 63.7 g
- Dietary Fiber: 11.9 g
- Protein: 44.7 g
Apple/Orange Crock Pot ChickenSubmitted by: LOSINGPOUNDS100
IntroductionGreat recipe for a busy lifestyle and the "single guy" Great recipe for a busy lifestyle and the "single guy"
1 Whole Chicken (w/Skin)- most nutritional to remove prior to cooking.
2 Medium sized apples (any variety of apple is fine)
1 Large Orange (remove peel)
Open cavity and place 1/2 orange and 1 whole apple inside cavity of bird. DO NOT TIE SHUT
Place remaining whole apple in crock pot.
Pour 3/4 cup water into crock pot.
Place bird (breast up) in crock pot.
Salt/Pepper as desired.
Place 1/2 orange in on top of bird.
Heat on LOW for 10 hours minimum. At or around hour 10, place on WARM setting.
Chicken will fall off bones. Use what you need for dinner and keep remainder for chopped chicken salad.
Number of Servings: 1
Recipe submitted by SparkPeople user LOSINGPOUNDS100.
Rate This Recipe
Member Ratings For This Recipe
This was okay, but not spectacular. I followed the recipe exactly and my family that loves chicken was not too impressed but they ate it. I've done this in the oven with lemons and oranges and it was much better. Was an excellent idea and would like to make some improvements to make it less bland! - 3/1/10