SparkPeople Advertisers Keep the Site Free
Be the first to
rate this recipe!
Create a Recipe Makeover

Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 117.0
  • Total Fat: 3.9 g
  • Cholesterol: 0.0 mg
  • Sodium: 291.3 mg
  • Total Carbs: 17.4 g
  • Dietary Fiber: 0.2 g
  • Protein: 2.0 g

View full nutritional breakdown of Coconut Rice calories by ingredient
Report Inappropriate Recipe

Coconut Rice

Submitted by: BTVMADS

Introduction

I've included this to go along with my posted recipe for West Indian Red Beans, which, along with this rice, makes for a fantastic Carribean meal! This rice is also wonderful with sesame tofu/chicken or spicy curry dishes. I've included this to go along with my posted recipe for West Indian Red Beans, which, along with this rice, makes for a fantastic Carribean meal! This rice is also wonderful with sesame tofu/chicken or spicy curry dishes.
Number of Servings: 4

Ingredients

    1 1/2 cups dry white rice
    1/2 tsp turmeric
    1/2 tsp salt
    1 tsp. canola oil
    1 1/2 cups water
    3/4 cup light coconut milk

Directions

Rinse and drain the rice. In a saucepan, saute the rice, turmeric and salt in the oil over medium heat for two minutes, stirring constantly. Add the water and coconut milk, bring to a boil, then cover and reduce the heat to low. Simmer until the rice is tender and all the liquid is absorbed, about 15-20 minutes.



Number of Servings: 4

Recipe submitted by SparkPeople user BTVMADS.






Great Stories from around the Web


Rate This Recipe