Nutritional Info
- Servings Per Recipe: 4
- Amount Per Serving
- Calories: 426.8
- Total Fat: 19.5 g
- Cholesterol: 143.1 mg
- Sodium: 1,136.1 mg
- Total Carbs: 36.6 g
- Dietary Fiber: 3.1 g
- Protein: 25.2 g
View full nutritional breakdown of Fried Rice calories by ingredient
Fried Rice
Submitted by: DOLLFACE60Number of Servings: 4
Ingredients
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Directions
Number of Servings: 4
Recipe submitted by SparkPeople user DOLLFACE60.
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