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Nutritional Info
  • Servings Per Recipe: 10
  • Amount Per Serving
  • Calories: 206.5
  • Total Fat: 5.2 g
  • Cholesterol: 45.9 mg
  • Sodium: 603.8 mg
  • Total Carbs: 20.6 g
  • Dietary Fiber: 4.5 g
  • Protein: 21.3 g

View full nutritional breakdown of Chicken ala King calories by ingredient
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Chicken ala King

Submitted by: DARDEE98


Number of Servings: 10

Ingredients

    Chicken Breast, no skin, 3 breast, bone and skin removed (remove)
    Cream of Chicken Soup, 2 can (10.75 oz) (remove)
    Mixed Vegetables, frozen, 1 package (10 oz) (remove)
    Bread, reduced-calorie, wheat, 10 oz (remove)

Directions

Cook chicken, pull apart. Combine with other ingredients except bread and heat until hot. Serve over toast. May serve over rice or potatoes, but must adjust calories.

Number of Servings: 10

Recipe submitted by SparkPeople user DEEDODGE.






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