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Nutritional Info
  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 128.4
  • Total Fat: 1.8 g
  • Cholesterol: 49.8 mg
  • Sodium: 270.9 mg
  • Total Carbs: 9.7 g
  • Dietary Fiber: 3.0 g
  • Protein: 21.8 g

View full nutritional breakdown of Venison and Broccoli calories by ingredient
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Venison and Broccoli

Submitted by: JAYBIRD0128


Number of Servings: 6

Ingredients

    Venison and Broccoli

Directions



Number of Servings: 6

Recipe submitted by SparkPeople user JAYBIRD0128.






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