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Nutritional Info
  • Servings Per Recipe: 16
  • Amount Per Serving
  • Calories: 52.3
  • Total Fat: 0.5 g
  • Cholesterol: 0.1 mg
  • Sodium: 63.6 mg
  • Total Carbs: 10.9 g
  • Dietary Fiber: 1.4 g
  • Protein: 2.0 g

View full nutritional breakdown of Wheat Banana Flax Mini Muffins calories by ingredient
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Wheat Banana Flax Mini Muffins

Submitted by: CREESB22

Introduction

mix together, cook 350 for about 12 minutes. mix together, cook 350 for about 12 minutes.
Number of Servings: 16

Ingredients

    1 c. whole wheat flour
    1/2 tsp. baking powder
    1/2 tsp. baking soda
    1 tsp. cinnamon
    1/4 c. sugar
    2 egg whites
    4 tbsp. skim milk
    1 tsp. vanilla
    1/2 c. mashed bananas
    2 tbsp. flax seed

    Mix together, bake at 350 for about 12 minutes

Directions

16 mini muffins

Number of Servings: 16

Recipe submitted by SparkPeople user CREESB22.





TAGS:  Snacks |

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