500 g cooking margarine 5 cup self-raising white flour 1 cup sugar 380 g Condensed Milk
Cream sugar and butter until white and fluffy. Sift in flour and pour in condensed milk. Mix well to combine. Roll into small balls and place on paper-line baking tray. Flatten slightly with fork. Bake at 180C for 10-12 mins or until golden.
Number of Servings: 70
Recipe submitted by SparkPeople user SNOWFLAKE_NZ.