Nutritional Info
- Servings Per Recipe: 8
- Amount Per Serving
- Calories: 128.8
- Total Fat: 0.6 g
- Cholesterol: 6.8 mg
- Sodium: 1,767.1 mg
- Total Carbs: 25.0 g
- Dietary Fiber: 5.4 g
- Protein: 5.9 g
View full nutritional breakdown of Slow Cooker Chicken Chili calories by ingredient
Slow Cooker Chicken Chili
Submitted by: LBCHILTONIntroduction
One day I had a hankering for chili but have only made it once in my life and followed my sister's recipe to the letter. Well I didn't have half the ingredients I was supposed to have, so I just kind of threw some stuff in.I thought it was good, my husband thought it was too watery because he likes his chili thicker. Next time I might drain the can of diced tomatoes. Probably next time I would use all chicken breast too, I just didnt have enough chicken breast at the time.
One day I had a hankering for chili but have only made it once in my life and followed my sister's recipe to the letter. Well I didn't have half the ingredients I was supposed to have, so I just kind of threw some stuff in.
I thought it was good, my husband thought it was too watery because he likes his chili thicker. Next time I might drain the can of diced tomatoes. Probably next time I would use all chicken breast too, I just didnt have enough chicken breast at the time.
Number of Servings: 8
Ingredients
-
3 large chicken breast
1/3 pound boneless skinless chicken thighs
1 large can Hunt's Diced Tomatoes with Basil Garlic and Oregano
2 cans Hunt's Seasoned Dice Tomatoes for Chili
1 Can Bush's Chili Beans
1 Tbls Chili Powder
1 tsp Garlic Powder
Directions
In a medium to large slow cooker (My crockpot is a 6 quart crockpot and it filled it halfway) combine all ingredients. Season with garlic powder and chili powder to taste. I used frozen chicken so I cooked mine on low for 3 hours, then switched to high for 2 hours. After about five hours, cut up the chicken (either dice or shred) stir and cook for another hour or so. Cooking times on a crockpot will vary.
Makes about 8 one cup servings.
I plan on topping mine with sour cream and cheese, but they are not included in the nutrition analysis.
Number of Servings: 8
Recipe submitted by SparkPeople user LBCHILTON.
Makes about 8 one cup servings.
I plan on topping mine with sour cream and cheese, but they are not included in the nutrition analysis.
Number of Servings: 8
Recipe submitted by SparkPeople user LBCHILTON.
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