Nutritional Info
- Servings Per Recipe: 8
- Amount Per Serving
- Calories: 61.9
- Total Fat: 0.0 g
- Cholesterol: 0.0 mg
- Sodium: 288.8 mg
- Total Carbs: 14.4 g
- Dietary Fiber: 6.4 g
- Protein: 5.9 g
View full nutritional breakdown of Lentil & Tomato Soup, 1 cup calories by ingredient
Lentil & Tomato Soup, 1 cup
Submitted by: DENAFISHER6Number of Servings: 8
Ingredients
-
1 cup dry lentils
2 cans diced tomatoes
4 cups water
2 cloves garlic
curry powder
salt
Directions
Combine all ingredients. Season to taste. Bring to a boil. Reduce heat and simmer for 20-30 minutes until lentils are desired tenderness.
Number of Servings: 8
Recipe submitted by SparkPeople user DENAFISHER6.
Number of Servings: 8
Recipe submitted by SparkPeople user DENAFISHER6.
Rate This Recipe
| Rating: |
|
Click here to login and rate this recipe |
Member Ratings For This Recipe
-
Incredible!
