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Nutritional Info
  • Servings Per Recipe: 25
  • Amount Per Serving
  • Calories: 101.7
  • Total Fat: 5.0 g
  • Cholesterol: 18.4 mg
  • Sodium: 54.2 mg
  • Total Carbs: 13.6 g
  • Dietary Fiber: 1.1 g
  • Protein: 1.4 g

View full nutritional breakdown of 100 Cal Whole Wheat Oatmeal Choc Chip Cookies calories by ingredient
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100 Cal Whole Wheat Oatmeal Choc Chip Cookies

Submitted by: FAELFE

Introduction

These delicious cookies don't even taste whole wheat, and can be made as bars or cookies. These delicious cookies don't even taste whole wheat, and can be made as bars or cookies.
Number of Servings: 25

Ingredients

    * 1/2 cup unsalted butter
    * 1/2 cup packed brown sugar
    * 1/4 cup white granulated sugar
    * 1 egg
    * 1 tsp vanilla extract
    * 3/4 cup whole grain flour
    * 1/2 tsp baking soda
    * 1/4 tsp salt
    * 1-1/2 cups quick oats
    * 1/2 cup dark chocolate chips

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Directions

-Preheat the oven to 325 degrees F (165 degrees C).

-In a large bowl, cream together the butter, brown sugar, and white sugar until smooth. Beat in eggs one at a time, then stir in vanilla. Combine the flour, baking soda, and salt; stir into the creamed mixture until just blended. Mix in the quick oats and chocolate chips.

-Drop in spoonfuls on an ungreased cookie sheet, or press into a 9x13 cake pan. Cookies should take 9-12 minutes to bake until golden brown around the edge. In a cake pan, bake 12-15 minutes until a toothpick comes out clean and the top is slightly golden brown.

-Allow to cool for five minutes before cutting/removing from cookie sheet.

Makes APPROXIMATELY 22-27 cookies/bars, depending on how you do it. Nutrition is figured based on 25 cookies.

Number of Servings: 25

Recipe submitted by SparkPeople user FAELFE.






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