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Nutritional Info
  • Servings Per Recipe: 5
  • Amount Per Serving
  • Calories: 152.1
  • Total Fat: 1.9 g
  • Cholesterol: 0.0 mg
  • Sodium: 306.9 mg
  • Total Carbs: 32.4 g
  • Dietary Fiber: 2.4 g
  • Protein: 2.7 g

View full nutritional breakdown of Baked Brown Rice calories by ingredient
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Baked Brown Rice

Submitted by: MARIOSMOM


Number of Servings: 5

Ingredients

    1 cup Brown Rice
    1 tsp Cant believe its not butter
    1 can Swansons Chicken Broth

Directions

Put rice in cassarole dish
boil broth and butter, pour directly over rice, stir
cover and bake for 1 hour. Fluff with fork for 5 min and serve.

Number of Servings: 5

Recipe submitted by SparkPeople user MARIOSMOM.






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