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Nutritional Info
  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 318.4
  • Total Fat: 16.4 g
  • Cholesterol: 86.0 mg
  • Sodium: 487.0 mg
  • Total Carbs: 22.8 g
  • Dietary Fiber: 1.5 g
  • Protein: 23.0 g

View full nutritional breakdown of Cheddar Cheese & Chicken Casserole calories by ingredient
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Cheddar Cheese & Chicken Casserole

Submitted by: VETBILL

Introduction

Preheat oven to 350F
Mix all items (retain 1/4 of cheese)
Bake in a 1.5 quart casserole dish for 25 - 30 min.
Top with remaining cheese.
Preheat oven to 350F
Mix all items (retain 1/4 of cheese)
Bake in a 1.5 quart casserole dish for 25 - 30 min.
Top with remaining cheese.

Number of Servings: 6

Ingredients

    The recipe calls for a 4 oz can of chopped green chlies, not tomatoes.

Directions



Number of Servings: 6

Recipe submitted by SparkPeople user VETBILL.






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