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Nutritional Info
  • Servings Per Recipe: 12
  • Amount Per Serving
  • Calories: 281.5
  • Total Fat: 12.1 g
  • Cholesterol: 131.1 mg
  • Sodium: 200.0 mg
  • Total Carbs: 15.4 g
  • Dietary Fiber: 1.7 g
  • Protein: 25.7 g

View full nutritional breakdown of Meatloaf calories by ingredient
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Meatloaf

Submitted by: SPECIALK005


Number of Servings: 12

Ingredients

    # und Turkey, 3 unit, yield from 1 lb raw
    # Red Potato, 1020 grams
    # Onions, raw, 1 cup, chopped
    # Egg, fresh, 2 jumbo
    # *Ketchup, Heinz, 2 tbsp
    # *Grey Poupon Dijon Mustard, 6 tsp

Directions



Number of Servings: 12

Recipe submitted by SparkPeople user SPECIALK005.





TAGS:  Poultry |

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