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Nutritional Info
  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 17.3
  • Total Fat: 0.3 g
  • Cholesterol: 0.0 mg
  • Sodium: 989.7 mg
  • Total Carbs: 3.7 g
  • Dietary Fiber: 1.2 g
  • Protein: 0.7 g

View full nutritional breakdown of Herb Seasoning calories by ingredient
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Herb Seasoning

Submitted by: MILLERSIMPSON

Introduction

This is a wonderful blend for chicken or turkey! This is a wonderful blend for chicken or turkey!
Number of Servings: 6

Ingredients

    Rosemary, dried, 1 tbsp (remove)
    *Kosher Salt, 3 tsp (remove)
    *Onion powder, 1 tbsp (remove)
    Paprika, 1 tbsp (remove)
    Garlic powder, 1 tbsp (remove)
    Tarragon, ground, .5 tbsp (remove)
    Thyme, ground, .5 tbsp (remove)
    Pepper, black, 1 tsp (remove)
    Sage, ground, .5 tsp (remove)

Directions

Mix all ingredients together in a ramekin with a lid or an empty spice shaker. Servings size is approximately one TBSP.

Number of Servings: 6

Recipe submitted by SparkPeople user MILLERSIMPSON.






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