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Nutritional Info
  • Servings Per Recipe: 5
  • Amount Per Serving
  • Calories: 368.0
  • Total Fat: 10.1 g
  • Cholesterol: 90.0 mg
  • Sodium: 1,677.1 mg
  • Total Carbs: 25.4 g
  • Dietary Fiber: 3.8 g
  • Protein: 42.6 g

View full nutritional breakdown of Bruchetta Chicken calories by ingredient
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Bruchetta Chicken

Submitted by: MOMMYBLOGGER

Introduction

A quick recipe that mimics the appetizer it is named after, it is great tasting and easy to make! A quick recipe that mimics the appetizer it is named after, it is great tasting and easy to make!
Number of Servings: 5

Ingredients

    1 1/2 pounds boneless chicken breast - cubed
    1 teaspoon salt
    1 (15 ounce) can diced tomatoes with juice
    1/2 cup water
    1 tablespoon minced garlic
    1 (6 ounce) box chicken-flavored dry bread stuffing mix
    2 cups shredded mozzarella cheese

Directions

1. Preheat oven to 400 degrees F (200 degrees C). Spray a 9x13-inch baking dish with cooking spray.
2. Toss the cubed chicken with the salt in a large bowl. Place the chicken in a layer into the bottom of the baking dish. Stir together tomatoes, water, garlic, and stuffing mix in a large bowl; set aside to soften. Sprinkle the most of cheese on top of the chicken, . Spread the softened stuffing mixture on top. Top with remaining cheese
3. Bake uncovered until the chicken cubes have turned white and are no longer pink in the center, about 30 minutes.


Number of Servings: 5

Recipe submitted by SparkPeople user MOMMYBLOGGER.






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