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Nutritional Info
  • Servings Per Recipe: 2
  • Amount Per Serving
  • Calories: 110.0
  • Total Fat: 7.5 g
  • Cholesterol: 0.0 mg
  • Sodium: 0.0 mg
  • Total Carbs: 12.0 g
  • Dietary Fiber: 3.0 g
  • Protein: 2.0 g

View full nutritional breakdown of popcorn popped with oil calories by ingredient
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popcorn popped with oil

Submitted by: MOUSTER


Number of Servings: 2

Ingredients

    2 tbsp popcorn kernel
    1 tbsp olive oil

Directions



Number of Servings: 2

Recipe submitted by SparkPeople user MOUSTER.





TAGS:  Snacks | Snack | Snacks Snack |

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Member Ratings For This Recipe


  • Very Good
    1 of 1 people found this review helpful
    This is good, stove-top popcorn. Add the oil to the pan, add corn, cover loosely and shake until it pops. Season with salt, cinnamon, chili powder, whatever you fancy! No need for butter!
    - 5/10/11

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  • 1 of 1 people found this review helpful
    Thank you for posting this; it's nice to have the calorie count for oil popped corn. - 9/13/10

    Was this review helpful?   yes  No

  • Good
    1 of 1 people found this review helpful
    The recipe is very tasty, but there are no directions. I relied on my memory of making oil-popped popcorn in a popcorn kettle as a child. - 9/1/09

    Was this review helpful?   yes  No
  • Just what I was looking for tonight. Thank you. I knew there had to be nutritional info for popcorn popped in olive oil ;) - 3/8/11

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  • Bad
    0 of 1 people found this review helpful
    no directions - 12/2/09

    Was this review helpful?   yes  No