Be the first to
rate this recipe!
Create a Recipe Makeover

Nutritional Info
  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 242.4
  • Total Fat: 12.4 g
  • Cholesterol: 53.4 mg
  • Sodium: 119.5 mg
  • Total Carbs: 7.5 g
  • Dietary Fiber: 1.5 g
  • Protein: 23.9 g

View full nutritional breakdown of Spicy Chicken Coconut Curry calories by ingredient
Report Inappropriate Recipe

Spicy Chicken Coconut Curry

Submitted by: HHUSTON

Introduction

If you don't want it spicy, use regular curry powder! If you don't want it spicy, use regular curry powder!
Number of Servings: 8

Ingredients

    2 tbsp HOT curry powder
    1 tsp ground ginger
    1 tbsp coconut oil
    1 med. red onion
    5 cloves garlic
    1.8 pounds boneless, skinless chicken breasts
    1.5 cups chopped broccoli (or cauliflower)
    12 oz. coconut milk made from 3/4 cup maggi coconut powder mixed with 1-1/2 cups water


SparkPeople Sponsored Video


Directions

Heat Skillet on medium, add curry powder and ginger - heat for 1 minute until fragrant. Add oil, chopped onion and garlic, cook until tender. Add diced chicken, cover and cook for 10 minutes.

Add broccoli, coconut milk. Reduce heat, simmer 30 minutes.

Serve over 1/2 cup basmati rice (not included in calorie count)

Makes 8 appx. 1/2 cup servings.

Number of Servings: 8

Recipe submitted by SparkPeople user HHUSTON.






Great Stories from around the Web


Rate This Recipe