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Nutritional Info
  • Servings Per Recipe: 12
  • Amount Per Serving
  • Calories: 130.1
  • Total Fat: 5.9 g
  • Cholesterol: 14.3 mg
  • Sodium: 512.7 mg
  • Total Carbs: 7.4 g
  • Dietary Fiber: 1.3 g
  • Protein: 6.9 g

View full nutritional breakdown of Penne Vodka calories by ingredient
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Penne Vodka

Submitted by: CRIMINI7403

Introduction

A creamy pink sauce served over multi grain penne pasta. A creamy pink sauce served over multi grain penne pasta.
Number of Servings: 12

Ingredients

    1 T olive oil
    1 t butter
    6 cloves garlic
    1/4 lb prosciutto, chopped
    1/2 cup vodka
    1 c grated parmesan cheese
    1 c fat free half & half
    28 oz can crushed tomotoes, Tuttorusso

Directions

Heat crushed tomatoes in covered pot 20 min. While simmering, saute the garlic & prosciutto in the olive oil & butter until garlic is soft. Add vodka, cook for 1 minute. Add parmesan and half & half to the tomatoes, stir. Add prosciutto mixture to the tomato cream mixture and stir. Simmer for 20 minutes. Serve over multigrain penne pasta & enjoy! (Makes 12 1/2 cup servings)

Number of Servings: 12

Recipe submitted by SparkPeople user CRIMINI7403.






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