Nutritional Info
- Servings Per Recipe: 4
- Amount Per Serving
- Calories: 90.8
- Total Fat: 1.6 g
- Cholesterol: 2.5 mg
- Sodium: 491.0 mg
- Total Carbs: 16.9 g
- Dietary Fiber: 1.2 g
- Protein: 2.6 g
View full nutritional breakdown of White Rice Pilaf calories by ingredient
White Rice Pilaf
Submitted by: JNC1963Number of Servings: 4
Ingredients
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1 C White Rice
2 C Chicken Broth
1/4 C Frozen Peas
1/2 onion chopped
1 Clove Garlic
1/2 oz. thin spaghetti, broken
Salt & Pepper to taste
Directions
Saute onion and garlic until soft. Brown spaghetti in olive until just browned. Add rice and saute until opaque. Add broth, peas, salt and pepper and bring to a boil. Simmer covered for 20 minutes.
Makes 4-1/2 cup servings
Number of Servings: 4
Recipe submitted by SparkPeople user JNC1963.
Makes 4-1/2 cup servings
Number of Servings: 4
Recipe submitted by SparkPeople user JNC1963.
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