Nutritional Info
- Servings Per Recipe: 6
- Amount Per Serving
- Calories: 165.1
- Total Fat: 2.2 g
- Cholesterol: 5.1 mg
- Sodium: 347.5 mg
- Total Carbs: 33.5 g
- Dietary Fiber: 4.9 g
- Protein: 4.8 g
View full nutritional breakdown of Italian Pasta Salad calories by ingredient
Italian Pasta Salad
Submitted by: QUEENOFCHAOS02Number of Servings: 6
Ingredients
-
Dressing
1 cup fat free miracle whip
1 tsp dried basil
1 tsp dried oregano
1/4 tsp garlic powder
1/4 tsp black pepper
Salad
2 cups rotini ( 5 oz)
1 cup cucumber slices
1 cup green/red peppers
1/2 cup red onion
Directions
Mix all of dressing ingredients together. Store in fridge.
Cook pasta according to package directions, then rinse in cold water. Add vegetables, then mix in 3/4 of the dressing or more dependant on your liking. Top with sprinkled parmesean cheese.
Number of Servings: 6
Recipe submitted by SparkPeople user QUEENOFCHAOS02.
Cook pasta according to package directions, then rinse in cold water. Add vegetables, then mix in 3/4 of the dressing or more dependant on your liking. Top with sprinkled parmesean cheese.
Number of Servings: 6
Recipe submitted by SparkPeople user QUEENOFCHAOS02.
Rate This Recipe
| Rating: |
|
Click here to login and rate this recipe |
