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Nutritional Info
  • Servings Per Recipe: 7
  • Amount Per Serving
  • Calories: 155.6
  • Total Fat: 9.3 g
  • Cholesterol: 93.6 mg
  • Sodium: 111.4 mg
  • Total Carbs: 3.0 g
  • Dietary Fiber: 0.0 g
  • Protein: 13.9 g

View full nutritional breakdown of Fred's Salmon Cakes calories by ingredient
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Fred's Salmon Cakes

Submitted by: FREDGON

Introduction

Quick and tasty dinner! Quick and tasty dinner!
Number of Servings: 7

Ingredients

    1-14.75 ounce can of Salmon
    2 large eggs
    10 Whole Grain Saltine Crackers
    2 tbsp Olive Oil
    1 tbsp Old Bay seasoning

Directions

Mix the ingredients into a bowl and separate into seven balls and refrigerate for 30 minutes. Fry each patty on med high heat for 3 to 5 minutes or until lightly browned.

Recipe makes 7 patties at about 160 calories each.

Number of Servings: 7

Recipe submitted by SparkPeople user FREDGON.






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Member Ratings For This Recipe

  • This was pretty good. DH liked it, so its a keeper. Instead of 1-14oz can, I used 3-5oz cans because they were boneless & skinless. I added a TB of flour to help hold it together. Used a 1/3 measuring cup and got 6 servings. Leftovers served with grits the next morning. - 5/9/11

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