Slow Cooker Chicken Parmesan

0SHARES
Be the first to
rate this recipe!
Create a Recipe Makeover
Nutritional Info
  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 263.9
  • Total Fat: 8.3 g
  • Cholesterol: 85.1 mg
  • Sodium: 813.6 mg
  • Total Carbs: 10.8 g
  • Dietary Fiber: 3.0 g
  • Protein: 35.3 g

View full nutritional breakdown of Slow Cooker Chicken Parmesan calories by ingredient
Report Inappropriate Recipe

Submitted by: LYNZZIE


Number of Servings: 6

Ingredients



    * Chicken Breast, no skin, 3 breast, bone and skin removed
    * Meijer Naturals Tomato Basil Pasta Sauce, 3 cup
    * Garlic, 1 tsp
    * Shredded Parmesan, Ramano, and Asiago, 1 cup

Directions

Cut chicken breasts in half. Place in bottom of slow cooker. Cover in pasta sauce. Add garlic and desired herbs on top (i used a sprinkle of red pepper flakes and some dried basil). Cook on high for first couple hours to ensure chicken is done through. Then turn to low until serving. Sprinkle cheese on just before serving.

Number of Servings: 6

Recipe submitted by SparkPeople user LYNZZIE.





0SHARES
TAGS:  Poultry |

Great Stories from around the Web

Rate This Recipe