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Nutritional Info
  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 299.5
  • Total Fat: 8.1 g
  • Cholesterol: 20.0 mg
  • Sodium: 453.5 mg
  • Total Carbs: 45.2 g
  • Dietary Fiber: 5.5 g
  • Protein: 12.4 g

View full nutritional breakdown of Mimi's Mac and Cheese calories by ingredient
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Mimi's Mac and Cheese

Submitted by: LINDALEFEBVRE


Number of Servings: 8

Ingredients

    4 cups uncooked macaroni
    6 oz velveeta
    1/2 cup onions
    14 oz tomatoes, drained

Directions



Number of Servings: 8

Recipe submitted by SparkPeople user LINDALEFEBVRE.






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