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Nutritional Info
  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 336.3
  • Total Fat: 21.2 g
  • Cholesterol: 470.5 mg
  • Sodium: 785.9 mg
  • Total Carbs: 8.4 g
  • Dietary Fiber: 1.2 g
  • Protein: 27.0 g

View full nutritional breakdown of Weekend scramble calories by ingredient
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Weekend scramble

Submitted by: JHENGESH


Number of Servings: 1

Ingredients

    .25 yellow pepper, diced
    .25 cup onion, diced
    .25 cup diced extra lean ham
    Saute in Pam until veggies are soft
    whisk two eggs with a little water, add to pan.
    when eggs are almost done, sprinkle cheese on top

Directions

.25 yellow pepper, diced
.25 cup onion, diced
.25 cup diced extra lean ham
Saute in Pam until veggies are soft
whisk two eggs with a little water, add to pan.
when eggs are almost done, sprinkle cheese on top

Number of Servings: 1

Recipe submitted by SparkPeople user JHENGESH.






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