Nutritional Info
- Servings Per Recipe: 15
- Amount Per Serving
- Calories: 193.9
- Total Fat: 2.4 g
- Cholesterol: 70.5 mg
- Sodium: 262.2 mg
- Total Carbs: 21.3 g
- Dietary Fiber: 1.4 g
- Protein: 21.5 g
View full nutritional breakdown of Chicken Corn Noodle Soup calories by ingredient
Chicken Corn Noodle Soup
Submitted by: KAPPCCNumber of Servings: 15
Ingredients
-
I Bag Noodles
4 Chicken Breasts
1 Bag frozen corn
2 cans chicken broth
2 cans water
5 bullion cubes
Pepper to taste
Directions
Number of Servings: 15
Recipe submitted by SparkPeople user KAPPCC.
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