Black and white bean soupSubmitted by: GUINEAPIGMOM
IntroductionRan out of black beans so added white beans. Ran out of black beans so added white beans.
1 can great northern beans, drained and rinsed
1 can black beans, drained and rinsed
1 carrot, sliced finely
2.5 cups kitchen basics stock
Approximately 6 1 cup servings.
Number of Servings: 6
Recipe submitted by SparkPeople user GUINEAPIGMOM.