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Nutritional Info
  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 235.8
  • Total Fat: 115.1 g
  • Cholesterol: 28.3 mg
  • Sodium: 862.5 mg
  • Total Carbs: 20.7 g
  • Dietary Fiber: 1.0 g
  • Protein: 19.0 g

View full nutritional breakdown of Chessy Tuna Cakes calories by ingredient
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Chessy Tuna Cakes

Submitted by: DUCKEY1466


Number of Servings: 6

Ingredients

    1 cup Fat Free Shredded Chedder Cheese
    1 Carrot
    3/4 cup Light Mayo
    2 cans Chunk Light Tuna in Water
    2 T Sweet Relish, 2 tbsp
    8 oz Kraft Stove Top Stuffing

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Directions

Mix all ingredients together, refridgerate for 10 minutes. Heat non-stick skillet lightly spray with pam. Cook until browned.

Makes 6 servings (two cakes each)

Number of Servings: 6

Recipe submitted by SparkPeople user DUCKEY1466.






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