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Nutritional Info
  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 393.2
  • Total Fat: 27.1 g
  • Cholesterol: 104.3 mg
  • Sodium: 887.3 mg
  • Total Carbs: 5.3 g
  • Dietary Fiber: 0.9 g
  • Protein: 30.0 g

View full nutritional breakdown of French Onion Beef calories by ingredient
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French Onion Beef

Submitted by: HISDARLINGQUEEN
French Onion Beef

Introduction

This is an old family classic. QUICK and easy! Serve over bread or rice and topped with mustard for a wonderful dish of comfort. This is an old family classic. QUICK and easy! Serve over bread or rice and topped with mustard for a wonderful dish of comfort.
Number of Servings: 6

Ingredients

    3 LB Ground Beef, extra lean
    2 Cans Campbell's French Onion soup

Directions

Brown ground beef in skillet, drain if needed
Pour soup over beef and heat until bubbling

Serve over brown rice or a slice of bread (not included in nutritional info).
We have also always topped it with mustard, but some might not like that.

Makes approx 6 1-cup servings

Number of Servings: 6

Recipe submitted by SparkPeople user HISDARLINGQUEEN.






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