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Nutritional Info
  • Servings Per Recipe: 12
  • Amount Per Serving
  • Calories: 55.1
  • Total Fat: 2.6 g
  • Cholesterol: 6.3 mg
  • Sodium: 161.2 mg
  • Total Carbs: 4.1 g
  • Dietary Fiber: 1.0 g
  • Protein: 4.4 g

View full nutritional breakdown of zuchinni soup calories by ingredient
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zuchinni soup

Submitted by: LICJ30

Introduction

yummy way to eat veggies yummy way to eat veggies
Number of Servings: 12

Ingredients

    green squash, onion, garlic, boullion, parm cheese, water.

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Directions

cook everything but cheese in pot until tender, use hand blender to puree. Add freash grated cheese and yum, enjoy.

Number of Servings: 12

Recipe submitted by SparkPeople user DIABETES4.






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Member Ratings For This Recipe


  • Incredible!
    1 of 1 people found this review helpful
    Good low calorie soup. Could add small can of caenation low fat milk for creaminess. - 7/14/09

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