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Nutritional Info
  • Servings Per Recipe: 3
  • Amount Per Serving
  • Calories: 371.7
  • Total Fat: 35.4 g
  • Cholesterol: 96.3 mg
  • Sodium: 238.4 mg
  • Total Carbs: 12.4 g
  • Dietary Fiber: 1.1 g
  • Protein: 2.8 g

View full nutritional breakdown of Mashed Potatoes calories by ingredient
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Mashed Potatoes

Submitted by: MANDCANE


Number of Servings: 3

Ingredients

    2 Russet Potatoes
    1/2 cup Salted butter
    1/2 cup whipping cream

Directions

1. Boil potatoes
2. Mash
3. Blend, adding all ingredients.

Number of Servings: 3

Recipe submitted by SparkPeople user ONEPINKDIAMOND.





TAGS:  Side Items |

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